COMPARISON OF EXISTING 3D FOOD PRINTERS

Wei Yan Toh; Lin Li; Chee Kai Chua; Gladys Wong

doi:10.25341/D4S019

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Conference proceeding

COMPARISON OF EXISTING 3D FOOD PRINTERS

Wei Yan Toh, Lin Li, Chee Kai Chua and Gladys Wong

PROCEEDINGS OF THE 3RD INTERNATIONAL CONFERENCE ON PROGRESS IN ADDITIVE MANUFACTURING, Vol.2018-, pp.389-394

Proceedings of the International Conference on Progress in Additive Manufacturing

01/01/2018

DOI: https://doi.org/10.25341/D4S019

Abstract

Engineering

Engineering, Biomedical

Engineering, Manufacturing

Science & Technology

Technology

3D food printing is a new area of research and development, where there have been several-kinds of 3D food printers developed and used. However, most of these 3D printers are yet mature to be able to overcome the restrictions encountered. Therefore, this paper provides a review on existing 3D food printers by comparing their advantages, limitations as well as future looks up.

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Title: COMPARISON OF EXISTING 3D FOOD PRINTERS
Creators - without role: Wei Yan Toh - Nanyang Technol Univ, Singapore Ctr 3D Printing, 50 Nanyang Ave, S-639798 Singapore, Singapore
Lin Li - Nanyang Technol Univ, Singapore Ctr 3D Printing, 50 Nanyang Ave, S-639798 Singapore, Singapore
Chee Kai Chua - Nanyang Technol Univ, Singapore Ctr 3D Printing, 50 Nanyang Ave, S-639798 Singapore, Singapore
Gladys Wong - Khoo Teck Puat Hosp, Nutr & Dietet Dept, 90 Yishun Cent, Singapore 768828, Singapore
Contributors - without role: C K Chua
W Y Yeong
M J Tan
E Liu
S B Tor
Publication Details: PROCEEDINGS OF THE 3RD INTERNATIONAL CONFERENCE ON PROGRESS IN ADDITIVE MANUFACTURING, Vol.2018-, pp.389-394
Series: Proceedings of the International Conference on Progress in Additive Manufacturing
Publisher: Nanyang Technological Univ
Number of pages: 6
Grant note: Singapore Centre of 3D Printing National Additive Manufacturing Innovation Cluster (NAMIC)
Identifiers: 9911341309846
Academic Unit: Office of Research
Language: English
Resource Type: Conference proceeding

COMPARISON OF EXISTING 3D FOOD PRINTERS

Abstract

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